{"id":4699,"date":"2021-01-03T13:05:06","date_gmt":"2021-01-03T12:05:06","guid":{"rendered":"https:\/\/dev.kraskowski.co.uk\/wp2\/?p=4699"},"modified":"2021-01-03T13:05:07","modified_gmt":"2021-01-03T12:05:07","slug":"powitajmy-nowy-rok","status":"publish","type":"post","link":"https:\/\/dev.kraskowski.co.uk\/wp2\/przepisy-hany\/powitajmy-nowy-rok\/","title":{"rendered":"Powitajmy Nowy Rok"},"content":{"rendered":"\n

Witaj\u0105c Nowy Rok na dom\u00f3wce licz\u0105cej trzy osoby – nie mog\u0142o zabrakn\u0105\u0107 czego\u015b s\u0142odkiego.<\/p>\n\n\n\n\n\n\n\n

Na stole pojawi\u0142y si\u0119 zatem faworki – przepis na nie umie\u015bci\u0142am ju\u017c wcze\u015bniej, natomiast nowo\u015bci\u0105 by\u0142 tort malinowy. Nazwa pochodzi g\u0142\u00f3wnie od nadzienia. Z mro\u017conych malin zrobi\u0142am \u017celk\u0119 w kszta\u0142cie okr\u0119gu. Tutaj musz\u0119 podzi\u0119kowa\u0107 moim dzieciakom, kt\u00f3re obdarowa\u0142y mnie w\u0142oskimi silikonowymi formami, kt\u00f3re umo\u017cliwiaj\u0105 pieczenie ciast w przer\u00f3\u017cnych kombinacjach. Zatem \u017celka mia\u0142a kszta\u0142t obr\u0119czy. Druga – wi\u0119ksza obr\u0119cz powsta\u0142a z czekoladowego biszkoptu. Do tego przygotowa\u0142am mus z bia\u0142ej czekolady. Sk\u0142adanie tortu to: na sp\u00f3d wyla\u0142am troch\u0119 musu, w tym zatopi\u0142am najpierw \u017celk\u0119, a wok\u00f3\u0142 niej obr\u0119cz z ciemnego ciasta. Na koniec wszystko zala\u0142am pozosta\u0142ym musem. Form\u0119 wstawi\u0142am na noc do zamra\u017calnika. Na drugi dzie\u0144 pola\u0142am ca\u0142o\u015b\u0107 polew\u0105 zwan\u0105 mirror glaze. W celu nadania polewie odpowiedniego koloru – doda\u0142am dwie \u0142y\u017ceczki soku z burak\u00f3w i dwie \u0142y\u017ceczki soku z malin. <\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n
\"\"<\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"

Witaj\u0105c Nowy Rok na dom\u00f3wce licz\u0105cej trzy osoby – nie mog\u0142o zabrakn\u0105\u0107 czego\u015b s\u0142odkiego.<\/p>\n","protected":false},"author":2,"featured_media":4702,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4699","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-hany"],"_links":{"self":[{"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/posts\/4699","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/comments?post=4699"}],"version-history":[{"count":1,"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/posts\/4699\/revisions"}],"predecessor-version":[{"id":4703,"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/posts\/4699\/revisions\/4703"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/media\/4702"}],"wp:attachment":[{"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/media?parent=4699"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/categories?post=4699"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-json\/wp\/v2\/tags?post=4699"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}