{"id":4721,"date":"2021-01-15T18:45:33","date_gmt":"2021-01-15T17:45:33","guid":{"rendered":"https:\/\/dev.kraskowski.co.uk\/wp2\/?p=4721"},"modified":"2021-01-15T18:45:34","modified_gmt":"2021-01-15T17:45:34","slug":"chlebek-cebulowy","status":"publish","type":"post","link":"https:\/\/dev.kraskowski.co.uk\/wp2\/przepisy-hany\/chlebek-cebulowy\/","title":{"rendered":"Chlebek cebulowy"},"content":{"rendered":"\n<!--more-->\n\n\n\n<p class=\"wp-block-paragraph\">Chlebek cebulowy nale\u017ca\u0142 do moich ulubionych chlebk\u00f3w kt\u00f3re kupowa\u0142am w piekarni. Od roku piek\u0119 chleb sama. Raz na dro\u017cd\u017cach, innym razem na zakwasie. Dodatkiem do chleb\u00f3w by\u0142 kminek, czarnuszka, ziarna s\u0142onecznika , dyni. W ko\u0144cu jednak &#8211; zdecydowa\u0142am si\u0119 na m\u00f3j pierwszy chleb cebulowy. I to by\u0142 strza\u0142 w dziesi\u0105tk\u0119. Chleb wyszed\u0142 przepyszny &#8211; i do tego przepisu ch\u0119tnie b\u0119d\u0119 wraca. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sk\u0142adniki<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>2 cebule<\/li><li>3,5 szklanki m\u0105ki pszennej 650<\/li><li>2 \u0142y\u017ceczki suchych dro\u017cd\u017cy<\/li><li>1 \u0142y\u017ceczka soli<\/li><li>1 \u0142y\u017cka mas\u0142a<\/li><li>1 \u0142y\u017cka oleju<\/li><li>1,5 szklanki letniej wody<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Wykonanie :<\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Cebul\u0119 obierz, pokr\u00f3j na drobn\u0105 kosteczk\u0119 i usma\u017c na \u0142y\u017cce mas\u0142a i oleju. Odstaw do wystygni\u0119cia.<\/li><li>Do miski przesiej m\u0105k\u0119, dodaj dro\u017cd\u017ce, s\u00f3l, cebul\u0119 . Zacznij wyrabia\u0107 ciasto mikserem powoli wlewaj\u0105c wod\u0119. Czas wyrabiania ciasta mikserem &#8211; to oko\u0142o 10 minut. <\/li><li>Odstaw ciasto na 1,5 godziny celem wyro\u015bni\u0119cia.<\/li><li>Ponownie zagnie\u0107 ciasto &#8211; ja zrobi\u0142am to drewnian\u0105 \u0142y\u017ck\u0105 &#8211; i prze\u0142\u00f3\u017c do wysmarowanej mas\u0142em formy.<\/li><li>odstaw na 40 minut do ponownego wyro\u015bni\u0119cia.<\/li><li>Nagrzej piekarnik do 200 stopni<\/li><li>Do gor\u0105cego piekarnika wstaw form\u0119 z chlebem. Piecz 50 &#8211; 60 minut &#8211; do \u0142adnego przyrumienienia. <\/li><\/ol>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-content\/uploads\/2021\/01\/P1280482-2.jpg\" data-rel=\"lightbox-gallery-piasAFlR\" data-rl_title=\"\" data-rl_caption=\"\" title=\"\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-content\/uploads\/2021\/01\/P1280482-2-1024x683.jpg\" alt=\"\" class=\"wp-image-4723\" srcset=\"https:\/\/dev.kraskowski.co.uk\/wp2\/wp-content\/uploads\/2021\/01\/P1280482-2-1024x683.jpg?v=1610732440 1024w, https:\/\/dev.kraskowski.co.uk\/wp2\/wp-content\/uploads\/2021\/01\/P1280482-2-300x200.jpg?v=1610732440 300w, https:\/\/dev.kraskowski.co.uk\/wp2\/wp-content\/uploads\/2021\/01\/P1280482-2-768x512.jpg?v=1610732440 768w, https:\/\/dev.kraskowski.co.uk\/wp2\/wp-content\/uploads\/2021\/01\/P1280482-2-1536x1024.jpg?v=1610732440 1536w, 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